Imagine a world where the very things we discard—like agricultural byproducts and natural plant materials—become the solution to our urgent plastic waste crisis. This isn’t a far-off dream, but a rapidly evolving reality, thanks to dedicated researchers worldwide. Leading this innovative charge is a team from the National Institute of Technology (NIT) Rourkela, delving into the hidden potential within the shells and seeds of common fruits.Under the guidance of Associate Professor Dr. Preetam Sarkar, the Department of Food Process Engineering is transforming materials long dismissed as waste. With ingenuity, agricultural residues are being converted into biodegradable films poised to revolutionize.......